You know something is going to be easy when it involves 3 (yes THREE) simple ingredients:
(I did cut them up into bite-sized pieces though)
And the next step is "top with cake mix and melted butter". Yep. Easy.
And viola! This comes out of your oven! And your house? It smells yummy!
So here's the full recipe:
Peach Cobbler:
2 cans of canned peaches in heavy syrup
1 yellow cake mix
1 1/2 sticks melted butter (butter, not margarine)
Pour peaches in pyrex dish. Top with cake mix and melted butter. Bake at 350 for about 30 minutes until gold and bubble.
No comments:
Post a Comment